Usage: GB2760-96: Allowed food spices.Mainly used in sauces, meat, poultry and other seasonings.
Use: Light yellow liquid aroma/taste: strong and cool, sharp and fresh herbs with orange and fruit aroma, sharp, spicy, strong aroma, through hair, give a person a sense of refreshing.Use place: whole plant (remove woodiness part), or use leaf only.Specific weight :(20℃)0.893-0.916 Rotation :(20℃) -7O -- + 11O30 'index :(20℃)1.4670-1.4730 Acid value: < 1 solubility :1:4-1:10 soluble in 80% ethanol. Components: -pinene, camphene, eucalypt, borneol, camphor, borneol content: 10-15% borneol used as a flavoring for medical and health products, not used in daily essence.Medicine can clear heat and detoxify.
Method of production: fresh shoots and flowering annales and flowers of Rosemarinusofficinalis, a perennial shrub.Yield: 2%(leaves) ~ 1.4%(flowers).Mainly produced in Spain, Italy, Tunisia, the former Yugoslavia, the former Soviet Union and Turkey and other countries.
Production method: the use of leaves or in addition to the xylem of the whole plant, after the harvest should be quickly dry, so as not to escape the aroma.When dry, place the plate in a ventilated dark place to keep green.
Category: Flammable liquid.
Toxicity grading: toxic acute toxicity oral administration - LD50 of rats :5000 mg/kg.
Irritation data: skin - rabbits 500 mg /24 h moderate.
Flammability hazard characteristics: in case of open fire, high temperature, oxidant is more flammable;Burning produces irritating smoke.
Storage and transportation characteristics: warehouse ventilation and low temperature drying;Store separately with oxidants and acids.
Extinguishing media: water, carbon dioxide, dry powder, foam.
Safety information
Dangerous goods sign: Xi
Hazard type code: 10-36/37/38
Safety instructions: 16-26-36
Transport code of dangerous goods: UN19933/PG3
WGKGermany: 2
RTECS number: VL0445000
Toxic Theacuteoral LD50 value inrats was reporte dasapproximately 5ml/kg (Lynch, 1971). The a cute dermal LD50 in rabbits was reportedas & gt; 10ml/kg (Lynch,1971).
